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Tuatua Fritter Sliders


500g steamed Tuatua meat

2 eggs

1/2 cup flour

2 Tbsp milk

1/2 tsp baking powder

1/4 cup red onion finely diced

1/4 cup fresh coriander finely chopped

4 Tbsp sweet chilli sauce

4 cloves garlic minced

1 1/2 Tbsp lemon juice

Oil for cooking


These fritters are great on our slider buns!


Mix together all the batter ingredients except the Tuatua.

Once combined and a smooth batter, add the Tuatua meat to the mixture and fold in.

Fry spoonful's in hot oil until golden on each side and well cooked.