July 17th, 2018
Ginger Crunch is as Kiwi as it gets and you’d be hard placed to find a more nostalgic slice. This Kiwi favourite has been making an appearance in New Zealand Cookbooks for decades, no wonder it only takes one bite to send you tripping down memory lane.
It can be hard to find the time for home baking so we've hooked you up and added it to our range of handcrafted mini bites for you to enjoy any time. Don’t worry, we haven’t messed with the recipe, it’s still the same delicious combination of butter, flour, sugar, ginger and golden syrup. So grab a pack from your local supermarket and treat yourself to a piece of nostalgia. Better still plate some up for your next morning tea and pass it off as your own, nobody will know the difference. We love it when you take the credit.